Items where Division is "Gizi" and Year is 2020

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Number of items: 4.

I

Indrasari, Oktovina Rizky and Sutikno, Ekawati (2020) Faktor Yang Mempengaruhi Status Gizi Remaja Usia 16-18 Tahun. Jurnal Kesehatan Indonesia, 10 (3). pp. 128-132. ISSN 2549-1903

L

Lestari, Iga Ayu and Ulilalbab, Arya (2020) Perbedaan Daya Terima dan Kadar Air Manisan Albedo Jeruk Pamelo yang Direndam Larutan Rosella Merah dengan Produk Komersial. Journal of Tropical Food and Agroindustrial Technology, 1 (2). pp. 8-11. ISSN 2541-5816

O

Oktaviani, Inggrid Ika and Ulilalbab, Arya (2020) Pengaruh Penambahan Tepung Biji Alpukat (Persea americana Mill) dalam Pembuatan Roti Tawar terhadap Kadar Air. Jurnal Teknologi Pangan dan Kesehatan, 2 (1). ISSN 2620-7753

S

Sari, Retno Puspita and Ulilalbab, Arya (2020) The Effect of the Proportion of Moringa Leaves on the Acceptance of Chicken Dumplings. Journal of Tropical Food and Agroindustrial Technology, 1 (01). ISSN 2541-5816

This list was generated on Tue Dec 31 00:30:21 2024 WIB.