Items where Author is "Sholichah, Rizka Mar’atus"

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Article

Loveitasari, Diana and Ulilalbab, Arya and Suprihartini, Cucuk and Sholichah, Rizka Mar’atus (2021) Pengaruh Formulasi Tepung Kacang Hijau dan Tepung Wortel terhadap Kadar Air dan Daya Terima Cookie. Media Ilmiah Teknologi Pangan (Scientific Journal of Food Technology), 8 (2). pp. 66-71. ISSN 2477-2739

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